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Broccoli Cheese Soup

Writer: Stephanie Mayer
Stephanie Mayer
Aug 13, 2021
1 min read

Broccoli Cheese Soup Broccoli (chopped and diced both)(need a lot) 2 Large Sweet Onions Diced 1 Tablespoon Diced Garlic 1 Cup of Shredded Carrots 2 Sticks of diced Celery 1 Stick of Butter 1 to 2 Large Carton of Chicken Broth 1 Cup Half and half 2 Cups Shredded Cheese Salt to taste Black powder to taste

Cheddar cheese, real bacon bits and green onions to top.

Saute onions and butter. Add garlic, celery and carrots sauté for about 5 mins. Add broccoli, chicken broth, and spices cook until broccoli is fork tender. Add half and half and cheese. Stir until cheese is melted. Serve and enjoy.

 
 
 

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