top of page
Search

Cheesy Artichoke Dip

Writer: Stephanie Mayer
Stephanie Mayer
Aug 30, 2021
1 min read

One large jar of artichokes drained Cream cheese 1 cup mayo 1/2 cup sour cream 1 cup Parmesan cheese 1 cup mozzarella cheese 1/2 Colby jack 1 large tablespoon minced garlic 5 dashes Worcestershire 5 dashes Tabasco Black pepper

Blend cream cheese, mayonnaise, and sour cream. Add artichokes with blender this will break up the artichokes too. Add in the rest of the ingredients and transfer to a baking dish!!! Bake on 350 until dip is bubbly!!!

Serve with freshly baked pillsbury loaf bread!!!

Now enjoy!!!

 
 
 

Recent Posts

See All
Mexican Chili

Ground Beef Ground Deer Sausage Kielbasa sliced thinly Diced Onion Diced Green Bell Peppers Garlic 1 can of Black Beans 2 Cans of Chili...

 
 
 
Italian Meatloaf

3 pounds ground chuck 1 small minced onion minced 1 small green pepper minced 2 tablespoons garlic minced 1 cup Italian bread crumbs 1...

 
 
 
Beef Stew in Red Sauce

Beef stew meat about 3 pounds 2 sweet onions diced 3 tablespoons garlic minced 3 sticks of celery minced 1 stick of butter 1 large can of...

 
 
 

Comments


Post: Blog2_Post
  • Facebook
  • Twitter
  • LinkedIn

©2021 by Enjoy Cooking with Stephanie Jean. Proudly created with Wix.com

bottom of page