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Chocolate Chip Cheese Ball

Writer: Stephanie Mayer
Stephanie Mayer
Aug 30, 2021
1 min read

Chocolate Chip Cheese Ball

Ingredients • 2 (8 ounce) package cream cheese, softened • 1 cup butter, softened • 3/4 cup confectioners' sugar • 2 tablespoons brown sugar • 1tablespoon vanilla extract • 1 cup miniature semisweet chocolate chips • 3/4 cup finely chopped pecans Directions 1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 4 hours. 2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 2 hour. 3. Roll the cheese ball in finely chopped pecans before serving. 4. I like to serve this recipe with graham crackers from Tastefully Simple about $5 a bag or I have even served it with the thin oreo’s and thin chocolate chip cookies. Yumo.

 
 
 

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